Monday, September 29, 2008
Belle Ciao - 2.5/5
Irritants:
1. They’ve taken the fish fingers off the menu. (Not a good begining for two Bengali's, one of them who has'nt had good fish in a while). I remember their earlier mammoth portions of Fish Fingers served with french fries that would pass as a meal by it self. As an option, we were suggested the Prawn Batter fry – this had to be the most ludicrous pieces of prawns I’ve tasted in a restaurant (esp at this price!). This came with something they passed on as Squids – it seemed like fried rubber though. We were told this is how it ought to taste.
2. Next, we went in for the time tested Lasagna. Again, courtesy old memories (they served portions enough for 2.5 ppl) we ordered just one. It was three quarters their previous portions! But must say, it was very well made and we thoroughly enjoyed that.
3. Oh I forgot, we started with some mocktails that ought to be the most average ever.
4. And lastly, there was this dude trying to pass off as a DJ. He tried hard to play music all evening. Rubbish connotations using synthesizers were played at comfortably high decibels and this dude was grooving as though he was plucking the notes out of air and obliging us.
All in all, except for a bit of lasagna, there was nothing Italian about the food/place, if you leave out Miss. Ciro Cattaneo, the Italian Entrepreneur who runs the place.
JC Cafe - 3.6/5
Non descript – decent food
Two reasons for checking out this place: (a) Some rave reviews by other foodies and (b) its close to my office.
The first question on seeing this place was ‘Whoa! This is good real estate.. whats a non descript cafĂ© doing here?’ Of course, then came the missionary back ground and things fit onto place.
The interiors are pistachio green and furniture a mix of plane Jane diners and a sofa set. It was after office hours and I crashed on the sofa. They had some good reading material and lot of biblical literature. They had nice gospel music playing. ‘Its South (U.S) so the lyrics are good’ I was told. Oh, like that ah? I thought.
I began chatting up the owner and ordered my food. I ordered a club sandwich and lasagna.
Club Sandwich – the menu screamed ‘tough to handle’ or something like that. ‘Good’ I thought. I was hungry and nice portions were welcome. But what came was a disappointment. Though the French fries were good, the sandwich in itself pretty ordinary. A club sandwich is well…. a CLUB sandwich! Mammoth volumes of fillings with an evenly toasted exterior is what a clubbie is – not three toasted slices with mid some filling’s! Was’nt too happy.
Chicken Lasagna – Remember that last ball six that Javed Miandad hit at Sharjah? The chicken lasagna was some thing like that and came just in time to salvage what ever the sandwich had let me down on. It was sooper awesome. The portions were great and no kanjoosi with the chicken. And honey, garlic bread is not ‘modern bread’ toasted with butter with a garlic essence. It’s a wholesome piece of bread by itself. Anyways, it was good and nicely priced at Rs. 125. If you go for the combo you get some more stuff @ Rs. 150/-
If any of you want to ‘get lost’ and don’t want to be seen, this is the place. Catch up with all the magazines, listen to some music and generally laze.
Oh, yours truly could not resist giving the owner a few tips on what menu should be like :) “Lebanese and Arabic would be exotic” said me. “Oh thanks, we’ll keep that in mind”.
So, if you're close to Nungambakkama and hunger pangs strikes and inflation conscious and also have a hungry girl friend to feed, drop into this place. It's non descript. Chances of being spotted here is the same as the BSE hitting 21,000 next week.
Where: 10,Jagannathan St. While on nungambakkam high road, take the left before HDFC Bank; take the 2nd right from there. You can reach them at 044-64610767
Seasons Cafe - Accord Metropolitan 5/5
The place is nicely done up with minimal woodwork, but some how does’nt resonate the old world charm its meant to conjure. I somehow feel tastefully done up wood work should go with minimalist lighting.
The staff were very friendly and efficient. They served crisp medu vada’s with the soup. We had a formality bite at them. The spread was, well, very well spread. The south Indian variety screamed a lot of varieties and we gave them a miss, heading to the continental counter. The counter had good helpings on red meat – and I was very impressed with the Ice Base – all the servings were atop ice rocks. Not sure if Ive seen this before, looked very appealing and nice. While we were gorging on this, the friendly staff served us grilled chicken and grilled fish. The grilled fish, I must say was good. My friend pointed out they ought to have been marinated to give them a more succulent flavor. Point. This was a good marketing tactic as well –when ure served with something in addition to what’s on the spread and the live counter, the feeling of ‘ahh.. what value.. what service’ is conjured. Very clever :)
I had an overdose of my old fave ‘Augration – with just Corn and Spinach’. The chicken meguri was good and the afgani murgh was standard fare. I gave the crushed lamb, aarthuri fish and sarsoonwali machi a skip. In between, I don’t recollect what we had. We asked for the grilled fish refill once again. The rest of the fare included an array of lentils, north Indian dishes, south Indian fare, subjees and the like .. nice elab dressings and toppings... and much more. Oh I forgot, we were served Pizza in the middle and we asked for a Aapam and cheese (i think) Omlette at the live counter. The desert options were on the lower side I thought. All the standards were there, though what stood out was a a simple Nawabi dish - Shahi Tukda. It was rusk thoroughly drenched in think malai and was yummy. Approximately 4 hours, and we were finally done with our lunch. Given the duration of our luncheon, I wish they had more comfortable seats :)
Over all, great food, good service and good value for the dough.
Ps - here's the kicker for those who drink - on Sunday's, ure served unlimited draught beer for free.